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Our potato celeriac puree is designed to make your work easier and create efficiency without having to compromise on the taste experience. By using pure, natural ingredients with no artificial additives, this product is not only delicious but also a responsible choice. -
Our low-salt mashed potatoes are designed to make your job easier and create efficiency without sacrificing the taste experience. By using pure, natural ingredients with no artificial additives, this product is not only delicious but also a responsible choice. -
Our vegan mashed potatoes are designed to make your work easier and create efficiency without having to compromise on the taste experience. By using pure, natural ingredients with no artificial additives, this product is not only delicious but also a responsible choice. -
Our mashed potatoes are designed to make your work easier and create efficiency without having to compromise on the taste experience. By using pure, natural ingredients with no artificial additives, this product is not only delicious but also a responsible choice. -
Musica delivers high yields early in the season - even in dry areas. The solid virus resistance guarantees a healthy tuber. -
Louisa is ideally suited for the potato chip industry. The variety offers good resistance to phytophthora, can be stored for long periods and has a high yield. -
Laudine is a mid-early, flavorful table potato with broad resistances to virus and potato fatigue. The variety has low sensitivity to drought and a fairly long dormancy period. -
GAR 16 210 is a new variety from Schaap Holland with a very high yield early in the season, large tubers, and nice skin. -
Désirée is a familiar consumption variety. The hefty tubers with a red skin also yield nicely in drier climates. -
BIM 14 722 02 is the new seedling for conventional cultivation with robust varieties. This slightly floury table potato achieves a nice yield even with little nitrogen. -
Alegria is an early variety with excellent yield, suitable for cultivation in dry areas and resistant to Y virus.
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